On Bunderla tourist farm, we try to win over the gourmand tastes of all who love homemade, traditional Slovene food with our home-cooked food. We serve lunches, dinners and cold cuts for special occasions, paired with selected in-house wine and, of course, freshly baked bread. The sweet specialty of out establishment is the “gibanica”, made by carefully following the recipe of our grandmother. Truly not something to miss out on!
Visiting is possible with beforehand reservations, using the telephone number 031 447782 or 02 7207 516, or via the e-mail address firstname.lastname@example.org.